How to make Irish Soda Farls
Easy and delicious Irish soda farls will quickly become one of your family favourites . So easy to make and use only 4 ingredients .
Equipment
- Cast iron pan or griddle
Ingredients
- 2 cups All purpose flour
- 1 tsp Bicarbinate of soda
- 1/2 tsp Salt
- 1 cup Buttermilk or substitute
Instructions
- Combine dry ingredients into a mixting bowl
- Add buttermilk to the dry mix and combine to for a thick dough.
- Form into a circle 3/4 inch thick and cut into 4 wedges
- Cook on a preheated griddle on a low heat for 5-10 mins on each side
- Test with skewer to check cooked through
- Cook for 5 mins on a cooling rack then serve warm with butter or jam and cream
Notes
This is traditionally served at breakfast with butter, but is delicious served as an afternoon treat with jam and clotted cream.